Sometimes in making sure DD doesn’t miss out on her Indian heritage, I think I forget I have my own rich heritage that should be passed on to her as well. Or maybe it just seems less important because it’s not front and center anymore. But it’s not less important. I was reminded of this all in the same week by someone asking me about Oktoberfest (they didn’t know what it was, which I couldn’t believe was possible in this city!), and then reading about it on a blog Jassi suggested (white couple in India went to Oktoberfest at the U.S. Embassy).
My mom’s side of the family has been in America so long we’re not sure when and who originally immigrated (or where from). However, my dad’s side is primarily German and was a dominate presence in my upbringing. I was shocked if I ever attended a wedding where a polka wasn’t played. I thought every family ate sauerkraut, potato pancakes, spätzle (spaetzle), and dumplings. Our dogs obeyed commands given in German. I was quite old before I realized most people said “Bless you,” instead of “Gesundheit,” when someone sneezed. We held our own sauerkraut-fest each year, growing our own cabbage and spending all day outside making and canning the kraut. Then all the extended family would divide it all up and we’d have kraut for the whole year.
When my family moved away and I was a young adult living on my own, most of this German influence just faded away. But as I’ve grown older and started a family of my own, so many good memories keep coming back to me. I want my daughter to know this part of her heritage, too. I don’t know how much of what we did is common in today’s German culture since this all came from turn of the century immigrants, but it was my family’s traditions and I don’t want it to be lost entirely.
I’ve been thinking of ways to get back into my German roots, but make it part of our family traditions, too. Luckily, we live in a predominately German-influenced city. Most of the old architecture is German and I’d estimate the largest part of the population is of German heritage. Oktoberfest is huge in our city – an easy thing to make a tradition for our family. We have quite a few German restaurants, some of them very traditional. I think going out to eat a few times per year for German food would be a fun experience as well. Our church is a predominately German church, so we get some of it there – German bands, Totenfest, etc.
I remember when I was growing up how my dad’s aunts and uncles would all have German flash cards lying around their houses so they didn’t forget their parents’ language. I’m thinking I might institute something like that as well. They would just pick one up when they were in a room just to practice. My dad already teaches DD some German words. When he’s around she crows, “lecht stuff” (I have no idea how it’s spelled in German) for things she likes or thinks taste good.
And I’m going to start cooking a few of my favorite dishes from growing up. My grandmother is coming from Atlanta to stay with us for most of the month of December. She knows all the traditional recipes, so I’m going to have her show me some of her best German dishes. I promised Saresh I wouldn’t make him eat the sauerkraut though – more for me!

I would do this, except my cultural heritage involves horrible things like Lutefisk. LOL So it ain’t happenin on the food front.
My dad’s side was all Polish and Hungarian…although there’s a reason they all immigrated here. One of my uncles asked my great grandpa if he wanted to go back and visit Poland, after he’d been in the U.S. 30 years.
He replied “Why would I want to go back? There’s sh*t smeared all over the walls back there”
(This was his creative way of explaining that his memories of that place were bad. I come from some vulgar peasants, dontcha know
)
So I never had any romantic memories.. I wonder if my family was weird for not having any pining feelings for the “Old Country”, like you read about in books you know?
By: chineseambassador on December 1, 2008
at 3:21 pm
Definitely avoid the lutefisk!!!!
Don’t know if there was any pining going on in my family. No one ever went back to visit to my knowledge. MIL certainly pines for the “old country” though. Probably depends on the person and why you left in the first place.
I would pine for the midwest if I ever left. There’s lots of places I would love, but this would always be “home” in my mind.
By: colorblindcupid on December 1, 2008
at 3:33 pm
Great idea – I agree with you – it’s very important for your kid to know about her heritage from both sides of the family.
By: TorontoDude on December 1, 2008
at 4:32 pm
I didn’t realize that people don’t say “Gesundheit” normally either, don’t worry about that.
My dads family immigrated from Bavaria, when it was still Bavaria and believe it or not after all the cultural mixing, we still have some VERY traditional Bavarian-influenced food and Yidish words flying around. (Though no one has been fluent in Yidish since my grandmother).
You should take a trip to Germany, it’s very safe and clean. I really enjoyed Munich, even if it was with my 65 year old aunt. I had a friend who’s family was from further north. She and her sister went to visit and loved it, but because they weren’t in the city they got to see all the castles, which is something I will probably do next time.
As for recipes, I had my grandmother write down all her recipes in a Journal. There is still some space available so I’m probably going to have my parents add to it. I think it would be a nice family relic to pass down from generation to generation.
By: Helen on December 1, 2008
at 6:23 pm
There’s a German restaurant and bakery that we’ve gone to before. Lots of meat and potatoes and cabbage! A little on the heavy side for me, but the pastries alone are worth the trip! Incorporating these traditions are part of making our kids more worldly, well-rounded individuals.
By: Evenshine on December 1, 2008
at 9:48 pm
Funny! I always said Gusundheit, too, until I got to college and people started looking, oddly, at me, when I said it. I think I switched to ‘Bless you,’ then, although sometimes I slip back
I think for me, it’s just easier and more fun to appreciate my husband’s Indian heritage than my generations-old German heritage.
To start with, I’m a vegetarian, which makes most German food (other than pastries) off-limits. And I hate the other types of German food. I don’t really, personally, care for the language at all, and all I really know is “Stille Nocht,” which I had to sing every Christmas Eve with Lutheran school.
I never had an urge to go to Germany, but we ended up in Frankfurt on a layover a few years back and it was so wierd that everyone just ASSUMED I was German and started speaking to me in German (I have a VERY German-sounding last name, too). I’ve always traveled in places like India and Latin America, where I was quite obviously not native, so this was quite of a change. Still, though, I don’t really have any urge, whatsoever, to go back there. Is that bad?
By: Andrea on December 1, 2008
at 10:21 pm
I love Germany – its a brilliant place – took German at A level and almost did it as a degree (biggest regret not carrying it on) and went on several trips there…Berlin, Schwarzwald (Black Forest – b.e.a.u.t.i.f.u.l), also been Frankfurt and Köln.
Got invited to Munich last yr cos my best friend was out there for a yr but couldnt afford to go!
As for heritage, my family are strictly English – no nothing of anything apart from English lol. Family moved on to France, Ireland etc, but we all came from the London area, or the Newcastle which is north of the country….so I guess my future kids will have to be very accustomed to steak and kidney pie, bangers and mash, fish and chips from the chippy and yorkshire puddings and toad in the hole for good old english meals!
By: englishgirl on December 1, 2008
at 11:13 pm
Ah Saresh is missing the best part.. SAUERKRAUT YUM! hehehe. I had a roommate that had never heard of, much less tasted, sauerkraut. She came into the apt one day and asked what the HELL stunk so bad.. I was like HEY! that’s good stuff. She refused to try it, but I did convince one of the others, and she was hooked instantly!
In my family, we have never traditionally ate one ethnic food over another. I never really thought about it, but I guess, in a way, that is strange compared to others. A lot of my parent’s diet growing up dealt with whatever they grew or raised for foodstuffs. Other stuff involved stuff they hunted for food.. guess that’s from the Native American side. I am sorry, I just cannot make myself try squirrel, rabbit, etc.. I just can’t do it. BLEH! I’ll stick to what we’ve always had.. a little bit of everything
By: ara0062 on December 2, 2008
at 4:33 am
Hi,
It’s been a while since I posted a comment to your blog. Just that my broken bones are not broken any more and I’m back to the grind. Yup! Life is officially boring and that’s something I can believe.
I can also believe you have a German heritage (you are officially one of my fav people from now on, German is one of the languages I have to learn before this life is over). What I can’t believe is that someone would ask you about Oktoberfest. Ever since the time I made beer buddies, which happens to be almost since the beginning of my adult life, I’ve been wanting to go to the Oktoberfest at Munich. When I heard about it and about all the beer that flows through the streets of Munich, I was hooked. I’m very sure that my life would not be complete unless I sit in a beer hall and guzzle down pitcher upon pitcher of beer accompanied by some pretzels and the legendary German sausages.
College life did not permit us due to lack of money and present day life is all about work. This year was a strong contender for the euro trip but the plans were canned due to most players from the beer team being injured.
There’s a place in New Delhi called the All American Diner (almost a true blue diner, only that it’s in New Delhi). They organize all kinds of food festivals from all over the world. We did go there for oktoberfest in September and for the Mexican Food Fest next month. It sure wasn’t the same, but just as close as it gets for the while.
Maybe next year after the book is released or something like that – Viva Oktoberfest!
By: Jassi on December 2, 2008
at 7:02 am
Jassi – get a beer and a brat for me.
Ara – my dad always hunted and we’d have to eat his game, too. I had frog legs (which were fine, except I couldn’t get over the idea of eating a frog), deer (which is good), fish from Alaska (BIG fish), duck (didn’t like it at all), pheasant (good), etc. My grandpa though would just catch stuff in the yard and cook it – snake, rabbit, etc. ICK.
By: colorblindcupid on December 3, 2008
at 3:27 pm
This is so interesting. I can very much relate. My mom makes a handful of German dishes, but that is about all. Sadly there isn’t much of a German community aroundhere. This is (pardon the pun) food for thought as we spend a fair amount of time trying to think of ways to introduce Meena to Indian things, but not so much the German things. Probably because I am more interested in the Indian bits than my own (4 generation deep) German heritage.
By: chad on January 2, 2009
at 7:55 pm